This course is designed for professionals involved in project planning and execution across various industries:
Learn how to systematically identify and eliminate service inefficiencies, resulting in faster response times and higher quality service.
Streamline service processes, reduce errors, and optimize resource utilization.
Develop skills to analyze service metrics and make informed, evidence-based decisions.
Identify and eliminate waste in service operations, lowering operational costs while improving service delivery.
Standardize processes to ensure reliable and repeatable service outcomes.
Apply Lean Six Sigma tools to proactively address service issues and prevent recurring problems.
Foster a culture of continuous improvement where teams are empowered to drive service excellence.
Deliver superior service consistently, enhancing organizational reputation and client loyalty.
This course contains 7 comprehensive modules
» Identify Customer Value
» Lean Thinking
» What is Six Sigma
» How Six Sigma can be applied in service industry
» Introduction to DMAIC approach
» Six Sigma and Lean application
» Simulation with arrow-dropping exercise
» VOC, CTQ flow down, KANO Model
» Project Charter
» Value Stream Mapping
» SIPOC
» Process capability indices: Cp and Cpk
» Process performance indices: Pp, Ppk and Cpm
» DPMO to Sigma
» Failure Mode and Effect Analysis (FMEA)
» Cause and Effect Diagram
» Cause and Effect Matrix
» 5 Why
» Waste Elimination, Kaizen
» Kaizen Project Management
» Tree Diagram
» Prioritization Matrix
» Rational Sub-grouping
» Chart selection: ̅X-R, ̅X-s, ImR, p, np, c, u, short-run SPC and moving average
» Sustain Improvement
No frequently asked questions for this course.
135 Fenelon Drive
North York ON M3A 3K7, Canada
+1 6472937744
421 N Brookhurst St,
Suite 219, Anaheim, CA 92801
+1 9495212073
House - 520 (Ground Floor), Road - 10
Baridhara DOHS. Dhaka - 1206, Bangladesh
+880 1777440066 , +880 1777440077